A day in the life of a project manager on a food factory site

As a project manager on a food factory site in the UK, your day is likely to start early. You'll Arrive at the site and check in with the on-site team to ensure everything is running smoothly and according to plan. You may also have meetings with contractors, engineers and other stakeholders to review the progress of the project and discuss any issues or concerns.

Daily responsibilities 

Throughout the day, you'll be responsible for ensuring that all aspects of the project are managed effectively, including budget, schedule, quality and safety. This may involve reviewing construction plans, monitoring progress, coordinating with vendors and suppliers and providing guidance to the on-site team.

Liaising with the client  

You'll also need to be in regular communication with the client, providing updates on the project and addressing any questions or concerns they may have. Attending site visits or inspections is another important part of the job, so you can ensure that work is completed to the required standards.

Key skills of a project manager

As a project manager, you must be adaptable and able to deal with unexpected challenges as they arise. You must be able to think critically, problem-solve and work collaboratively with others to keep the project on track and ensure its successful completion.

At the end of the day, you'll likely have a final check-in with the on-site team to ensure the site is secure and everything has been completed according to plan. This is also a good opportunity to review progress, update project plans and prepare for the next day's work.